Welcome to the steaks section of the Longhorn Lunch Menu — where lunch gets a proper steakhouse touch. You’ll find lunch-sized steaks and classic cuts like the Renegade Sirloin, Flo’s Filet, and the big Outlaw Ribeye, all grilled to order and served with your choice of sides. These lunch steaks give you that full steakhouse flavor without the full-dinner price, perfect for a satisfying midday meal.
For price examples, a 6 oz. Renegade Sirloin is listed at about $13.29, Flo’s Filet (6 oz.) at roughly $21.49, and the Outlaw Ribeye (20 oz.) shows around $27.29 on official LongHorn menus. Prices can vary by location, so check your local menu — we’ve also put a full table of lunch steaks and prices below for you.
| Items | Price | Calories |
|---|---|---|
| Classic Broccoli Chicken Alfredo | $16.59 | 1390 Calories |
| Blackened Shrimp Alfredo | $16.99 | 1290 Calories |
| Three Cheese Chicken Penne | $15.29 | 1320 Calories |
| Breadsticks With Alfredo Sauce | $6.99 | 1500 Calories |
| Four Cheese Mac & Cheese With Honey Pepper Chicken | $16.59 | 1350 Calories |
Q: What steaks are on the Longhorn Steaks Menu?
A: You can choose from cuts like Flo’s Filet, Outlaw Ribeye, Renegade Sirloin, New York Strip, Fire-Grilled T-Bone, and the massive 22-oz Porterhouse.
Q: How much do steaks cost at LongHorn?
A: Prices vary — for example, the 6 oz Flo’s Filet is usually around $21–$23, while the 20 oz Outlaw Ribeye can be $30–$33 depending on the location.
Q: Which LongHorn steak is the leanest and lowest in calories?
A: The Renegade Sirloin is the leanest option, coming in at around 320 calories for the 6 oz cut.
Q: Which steak has the most calories?
A: The 20 oz Outlaw Ribeye (bone-in) is one of the highest, with roughly 1,200–1,250 calories.
Q: What’s special about the Porterhouse steak at LongHorn?
A: The Porterhouse is a huge 22-oz steak that combines two cuts — a tender filet and a flavorful strip — so you get both in one plate.
Q: Do LongHorn steaks have a lot of fat?
A: Some do — ribeyes are rich and well-marbled, while sirloins are leaner. It really depends on the cut you go for.
Q: Are there any steakhouse “add-ons” I can get with my steak?
A: Yes — you can upgrade your steak with options like the Parmesan-crusted topping or add-ons like grilled shrimp.
Q: Does LongHorn offer steak combos?
A: Yes, they offer combos such as a 6 oz Renegade Sirloin paired with grilled shrimp.
Q: How do LongHorn steaks compare in value?
A: Many guests feel LongHorn delivers a true “steakhouse experience” at a better value than high-end steakhouses — especially for cuts like ribeye or filet.